Pumpkin Pie Bites

Pumpkin Pie Bites

Our pumpkin bites are the perfect way to enjoy pie in moderation so you can stay on track with wellness goals.

YIELDS

34 bites

INGREDIENTS

  • 2 ready-made pie crusts
  • 1 (12 oz.) can 2% reduced-fat evaporated milk
  • 1 large egg plus 2 egg whites
  • 1/2 cup pumpkin purée
  • 1/4 cup plus 2 tablespoons Born Sweet Zing™ Baking Blend
  • 2 teaspoons pumpkin pie spice
  • 1/8 teaspoon salt

INSTRUCTIONS

Preheat oven to 375°F. Coat mini muffin pans with non-stick spray.  

Take pie crust out of the refrigerator; set aside.  

In a large bowl, mix together evaporated milk, eggs, pumpkin purée, Born Sweet Zing™ Baking Blend, pumpkin pie spice and salt; set aside.  

Roll out pie crust to 1/4-inch thickness. Cut circles with a 2 1/2- to 3-inch circle cutter. Press pie crust into muffin cups. Fill each crust 2/3 full with pumpkin pie mixture.  

Bake 20 to 22 minutes.  

Cool in pan 5 minutes. Remove each pie bite using an offset spatula. Cool on a wire rack 10 minutes.  

Serve warm or store in refrigerator until ready to serve.