Carrot Mango Smoothie
This carrot smoothie packs a serious veggie-filled punch while tasting as sweet as your favorite fro-yo.
1 (16 oz.) serving
- 1/4 cup 2% milk
- 1/2 cup low-fat, plain Greek yogurt
- 1/2 cup frozen mango chunks
- 1 cup frozen carrots
- 1/2 McIntosh apple, peeled and cubed
- 1/2 cup ice
- 1 packet Born Sweet Zing™ Organic Stevia Sweetener - Zero Calories
Add all ingredients into a blender. Blend on high until smooth.
If using fresh carrot and mango, add 1 cup ice.